Spicy Shrimp Tacos

With summer in full force, we want lighter, fresher foods, with more spice to them!

We also want to spend less time in the kitchen and more time outside soaking in the sun.

This quick protein-packed meal will definitely heat up your taste buds. The best part is they only take about 3 minutes to make!

Enjoy! Xo Coach Jen

Spicy Shrimp Tacos

Ingredients:

1/2 Pound of Peeled Shrimp
Tsp Olive Oil
Corn, Rice or Flour Tortillas
Smoked Paprika (to taste)
Cayenne Pepper (to taste)
1 Avocado
Cilantro
Salsa
Greek Yogurt
Fresh Lime


Directions:

Heat up an oiled pan.

Cook 1/2lb of peeled shrimp adding in smoked paprika, cayenne pepper to taste.

Warm-up your corn tortillas.

Place shrimp in tortillas.

Add avocado, cilantro, salsa, greek yogurt and fresh lime.

EAT!