Archives: Nov '19

Vegetable Vietnamese Pho

I’m a sucker for a good Vietnamese Pho! Here’s a delicious veggie option that I recently made! ENJOY! xoxo Jen INGREDIENTS: 6 cups of water2 shallots, roughly chopped1/2 cup dried shiitake mushrooms10 garlic cloves, peeled and crushed4 carrots, roughly chopped1-inch piece ginger, peeled and roughly chopped1/2 teaspoon black peppercorns1/2 teaspoon whole cloves1 tablespoon brown sugar1/4…

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November 5, 2019

Creamy Butternut Squash Soup

This is the perfect recipe for a busy fall weeknight. Make it the morning, and dinner is practically ready for you when you get home! ENJOY! xoxo Jen Creamy Butternut Squash Soup INGREDIENTS: 1 large butternut squash, peeled and cut into large cubes (about 8 cups) … I totally cheat and buy the pre-cut squash!1…

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November 1, 2019